Black Olive and Orange Salad (Salatat Latsheen Wa Zaytoon) Recipe

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Black Olive and Orange Salad (Salatat Latsheen Wa Zaytoon)
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Ingredients:

Directions:

  1. Combine the olives and oranges in a salad bowl.
  2. Cover and refrigerate for an hour.
  3. Mix cumin and cayenne in a separate dish and set aside.
  4. Sprinkle the spices on the mixture just before serving.
  5. Toss and serve.
  6. Enjoy!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 130.55 Kcal (547 kJ)
Calories from fat 40.54 Kcal
% Daily Value*
Total Fat 4.5g 7%
Sodium 460.65mg 19%
Potassium 351.41mg 7%
Total Carbs 23.41g 8%
Sugars 16.87g 67%
Dietary Fiber 4.61g 18%
Protein 2.19g 4%
Vitamin C 97.6mg 163%
Iron 0.2mg 1%
Calcium 91.5mg 9%
Amount Per 100 g
Calories 61.03 Kcal (256 kJ)
Calories from fat 18.95 Kcal
% Daily Value*
Total Fat 2.11g 7%
Sodium 215.36mg 19%
Potassium 164.29mg 7%
Total Carbs 10.95g 8%
Sugars 7.89g 67%
Dietary Fiber 2.16g 18%
Protein 1.02g 4%
Vitamin C 45.6mg 163%
Iron 0.1mg 1%
Calcium 42.8mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.2
    Points
  • 4
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • cholesterol free

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