Black Forest Parfait Recipe

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Black Forest Parfait
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Ingredients:

Directions:

  1. Blend cream cheese with 1/4 cup skim milk on low speed of electric mixer, until smooth.
  2. Add remaining milk and pudding mix.
  3. Mix 1 or 2 minutes or until smooth.
  4. Mix cornstarch in cherry juice until dissolved.
  5. Add to cherries and cook until it boils for 1 minute.
  6. Remove from heat and stir in Equal.
  7. Alternately spoon pudding and cherries into parfait dishes, ending with pudding.
  8. Garnish with 2 cherries.
  9. Nutrients per serving: Calories 116, fat 3.5gm, cholesterol 14mg, carbohydrate 16g, sodium 304mg.
  10. Exchanges: Bread 1/2, milk 1/2, fruit 1/2, fat 1.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 164.06 Kcal (687 kJ)
Calories from fat 29.34 Kcal
% Daily Value*
Total Fat 3.26g 5%
Cholesterol 12.23mg 4%
Sodium 107.27mg 4%
Potassium 307.03mg 7%
Total Carbs 28.91g 10%
Sugars 23.98g 96%
Dietary Fiber 1.85g 7%
Protein 4.78g 10%
Vitamin C 8.8mg 15%
Iron 3.4mg 19%
Calcium 204.6mg 20%
Amount Per 100 g
Calories 74.49 Kcal (312 kJ)
Calories from fat 13.32 Kcal
% Daily Value*
Total Fat 1.48g 5%
Cholesterol 5.55mg 4%
Sodium 48.71mg 4%
Potassium 139.4mg 7%
Total Carbs 13.13g 10%
Sugars 10.89g 96%
Dietary Fiber 0.84g 7%
Protein 2.17g 10%
Vitamin C 4mg 15%
Iron 1.5mg 19%
Calcium 92.9mg 20%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.2
    Points
  • 4
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low sodium,
  • low cholesterol

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