Black Beans in Chipotle Adobo Sauce Recipe

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Black Beans in Chipotle Adobo Sauce
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Ingredients:

Directions:

  1. Combine the beans, onion, bay leaf and water in a large saucepan. Bring to a boil, then let boil for 1 minute. Lower the heat to medium and simmer, uncovered, for 40 minutes, until the beans are very tender and about half the water has evaporated. Remove the bay leaf and onion before serving.
  2. While the beans are cooking, prepare the chipotle adobo sauce: In a heavy bottomed skillet over medium heat, saute the onion and garlic in the olive oil until the onion is very soft, 10 to 12 minutes. Stir in the chipotles and adobo sauce, cook for 30 seconds, and remove from heat.
  3. Allow to cool a few minutes, empty the sauce into a food processor bowl, and briefly pulse until a chunky sauce forms. You may also use an immersion blender to do this. Serve the sauce drizzled over individual servings of beans.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 191.61 Kcal (802 kJ)
Calories from fat 104.74 Kcal
% Daily Value*
Total Fat 11.64g 18%
Cholesterol 4.04mg 1%
Sodium 196.8mg 8%
Potassium 331.94mg 7%
Total Carbs 17.92g 6%
Sugars 3.34g 13%
Dietary Fiber 4.93g 20%
Protein 5.04g 10%
Vitamin C 6.2mg 10%
Vitamin A 0.1mg 2%
Iron 1.8mg 10%
Calcium 64.4mg 6%
Amount Per 100 g
Calories 63.79 Kcal (267 kJ)
Calories from fat 34.87 Kcal
% Daily Value*
Total Fat 3.87g 18%
Cholesterol 1.35mg 1%
Sodium 65.52mg 8%
Potassium 110.51mg 7%
Total Carbs 5.97g 6%
Sugars 1.11g 13%
Dietary Fiber 1.64g 20%
Protein 1.68g 10%
Vitamin C 2.1mg 10%
Iron 0.6mg 10%
Calcium 21.5mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • cholesterol free

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