Black Bean Pockets Recipe

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Black Bean Pockets
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Ingredients:

Directions:

  1. Mix together beans, chilies, onion and cumin. Squeeze lime juice over bean mixture and stir. Take chill off pockets for 10 seconds in microwave (optional) and fill them with bean mixture.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 16.49 Kcal (69 kJ)
Calories from fat 1.39 Kcal
% Daily Value*
Total Fat 0.15g 0%
Sodium 3.7mg 0%
Potassium 90.52mg 2%
Total Carbs 4.37g 1%
Sugars 1.49g 6%
Dietary Fiber 1.16g 5%
Protein 0.68g 1%
Vitamin C 37.9mg 63%
Iron 0.9mg 5%
Calcium 20.3mg 2%
Amount Per 100 g
Calories 37.87 Kcal (159 kJ)
Calories from fat 3.18 Kcal
% Daily Value*
Total Fat 0.35g 0%
Sodium 8.49mg 0%
Potassium 207.92mg 2%
Total Carbs 10.04g 1%
Sugars 3.41g 6%
Dietary Fiber 2.66g 5%
Protein 1.56g 1%
Vitamin C 87.2mg 63%
Iron 2mg 5%
Calcium 46.6mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.1
    Points
  • 0
    PointsPlus

Good Points

  • low calorie,
  • fat free,
  • saturated fat free,
  • very low sodium,
  • cholesterol free,
  • good source of fiber

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