Fran's Oatmeal Chocolate Cookie Cake Recipe

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Fran's Oatmeal Chocolate Cookie Cake
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Ingredients:

Directions:

  1. Cream together the shortening and brown sugar. Add eggs - mix well.
  2. Add all other ingredients (except sauce ingredients) and mix well. Press all but 2 cups batter into a greased 7X11 inch baking dish.
  3. Melt sauce ingredients together over medium heat. Spread over dough. Spoon the remaining batter over chocolate mixture.
  4. Bake at 350°F for 20 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 918.38 Kcal (3845 kJ)
Calories from fat 448.54 Kcal
% Daily Value*
Total Fat 49.84g 77%
Cholesterol 41.04mg 14%
Sodium 931.1mg 39%
Potassium 441.08mg 9%
Total Carbs 109.46g 36%
Sugars 53.48g 214%
Dietary Fiber 4.55g 18%
Protein 13.11g 26%
Vitamin C 1mg 2%
Iron 4.8mg 27%
Calcium 204.8mg 20%
Amount Per 100 g
Calories 437.03 Kcal (1830 kJ)
Calories from fat 213.45 Kcal
% Daily Value*
Total Fat 23.72g 77%
Cholesterol 19.53mg 14%
Sodium 443.08mg 39%
Potassium 209.9mg 9%
Total Carbs 52.09g 36%
Sugars 25.45g 214%
Dietary Fiber 2.16g 18%
Protein 6.24g 26%
Vitamin C 0.5mg 2%
Iron 2.3mg 27%
Calcium 97.5mg 20%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 21.7
    Points
  • 26
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium,
  • High in Sugar

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