Directions:
- Crumble biscuits into large bowl and add milk and melted margarine with other ingredients. Mix well to a soupy consistency. Let set for 30-45 minutes.
- Pour into baking dish and bake in a moderate oven for 350 degrees for approximately 45 minutes. After the first 25 minutes, combine 3 tablespoons of sugar with 1 tablespoon of cinnamon and sprinkle over top of pudding. Return to oven. Bake 20 minutes more.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 937.84 Kcal (3927 kJ) | ||
| Calories from fat | 369.9 Kcal | ||
| % Daily Value* | |||
| Total Fat | 41.1g | 63% | |
|---|---|---|---|
| Cholesterol | 114.46mg | 38% | |
| Sodium | 1287.63mg | 54% | |
| Potassium | 686.42mg | 15% | |
| Total Carbs | 134.68g | 45% | |
| Sugars | 51.88g | 208% | |
| Dietary Fiber | 4.04g | 16% | |
| Protein | 14.8g | 30% | |
| Vitamin C | 1.4mg | 2% | |
| Vitamin A | 0.2mg | 6% | |
| Iron | 5.4mg | 30% | |
| Calcium | 204.8mg | 20% | |
| Amount Per 100 g | |||
| Calories | 279.77 Kcal (1171 kJ) | ||
| Calories from fat | 110.35 Kcal | ||
| % Daily Value* | |||
| Total Fat | 12.26g | 63% | |
|---|---|---|---|
| Cholesterol | 34.15mg | 38% | |
| Sodium | 384.12mg | 54% | |
| Potassium | 204.77mg | 15% | |
| Total Carbs | 40.18g | 45% | |
| Sugars | 15.48g | 208% | |
| Dietary Fiber | 1.21g | 16% | |
| Protein | 4.42g | 30% | |
| Vitamin C | 0.4mg | 2% | |
| Vitamin A | 0.1mg | 6% | |
| Iron | 1.6mg | 30% | |
| Calcium | 61.1mg | 20% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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