Biscotti alla Parmigiana (Giada De Laurentiis) Recipe

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Biscotti alla Parmigiana (Giada De Laurentiis)
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Ingredients:

Directions:

  1. In a bowl of a food processor add flour, butter, Parmesan cheese, rosemary and salt. Pulse until crumbly, but sticks together when pressed with fingers. Pour onto a floured pastry board and gather into a ball. Cover it with plastic wrap and allow dough to rest in refrigerator for 1 hour.
  2. Preheat oven to 350 degrees F.
  3. Remove dough from the refrigerator and allow it to warm slightly, about 10 minutes. Place rested dough on a lightly floured pastry board and roll out to 1/2-inch thickness. Line a baking sheet with a silpat mat or parchment paper. Using a 2-inch cookie cutter, cut out circles and place them on the baking sheet, 1-inch apart. Gather dough scraps into a ball. Roll out leftover dough and cut additional circles. Continue until all the dough is used. If the dough becomes too soft and the butter starts to melt, place it back into the refrigerator to firm up again.
  4. Place in oven and bake 8 to 10 minutes or until golden brown.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 96.71 Kcal (405 kJ)
Calories from fat 74.13 Kcal
% Daily Value*
Total Fat 8.24g 13%
Cholesterol 22.16mg 7%
Sodium 63.6mg 3%
Potassium 12.23mg 0%
Total Carbs 3.81g 1%
Sugars 0.04g 0%
Dietary Fiber 0.15g 1%
Protein 2.03g 4%
Vitamin A 0.1mg 3%
Iron 0.1mg 0%
Calcium 45.6mg 5%
Amount Per 100 g
Calories 555.14 Kcal (2324 kJ)
Calories from fat 425.53 Kcal
% Daily Value*
Total Fat 47.28g 13%
Cholesterol 127.18mg 7%
Sodium 365.06mg 3%
Potassium 70.19mg 0%
Total Carbs 21.89g 1%
Sugars 0.22g 0%
Dietary Fiber 0.85g 1%
Protein 11.65g 4%
Vitamin A 0.5mg 3%
Iron 0.5mg 0%
Calcium 261.5mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.6
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free

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