Bill Granger's White Chocolate Mousse (With Blackberries) Recipe

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Bill Granger's White Chocolate Mousse (With Blackberries)
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Ingredients:

  • 1/3 cup milk
  • 1 tsp vanilla
  • 1 pinch salt
  • 1 1/2 cups cream

Directions:

  1. Place the chocolate, milk and vanilla together in a bowl. Pop in the microwave for 20 seconds. Stir then heat for another 20 seconds. You may need to do this 3 times. A heat-proof glass bowl works well.
  2. Heat the mix until the chocolate is just melted. Be sure to stir as it heats.
  3. Once the chocolate is nearly melted, set aside and allow to cool for about 5 minutes.
  4. Whisk in the egg yolks and salt.
  5. In a seperate bowl, whip the cream to soft peaks. Fold the cream into the chocolate mixture in thirds, being careful not to overmix.
  6. Next beat the egg whites until peaks form. (I beat the egg whites first and set them aside then whip the cream. saves washing). Fold this into the chocolate mixture as well.
  7. Spoon into pretty teacup or ramikins, about 3/4 full. This leaves room for the fruit you will add later.
  8. You can eat this right away. But I prefer it to let it firm up for at least 3 hours in the fridge.
  9. Just before serving, top the mousses with the fresh fruit, and enjoy!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 274.92 Kcal (1151 kJ)
Calories from fat 155.71 Kcal
% Daily Value*
Total Fat 17.3g 27%
Cholesterol 85.07mg 28%
Sodium 87.5mg 4%
Potassium 247.84mg 5%
Total Carbs 24.97g 8%
Sugars 21.19g 85%
Dietary Fiber 1.8g 7%
Protein 6.08g 12%
Vitamin C 8.3mg 14%
Iron 0.7mg 4%
Calcium 143.2mg 14%
Amount Per 100 g
Calories 195.77 Kcal (820 kJ)
Calories from fat 110.88 Kcal
% Daily Value*
Total Fat 12.32g 27%
Cholesterol 60.58mg 28%
Sodium 62.31mg 4%
Potassium 176.48mg 5%
Total Carbs 17.78g 8%
Sugars 15.09g 85%
Dietary Fiber 1.28g 7%
Protein 4.33g 12%
Vitamin C 5.9mg 14%
Iron 0.5mg 4%
Calcium 102mg 14%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.6
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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