Directions:
- Slice bread lengthwise into fourths.
- So you still have a long loaf, with 4 long pieces for layering.
- Place first layer on baking sheet and spread with mayonnaise.
- You want enough to cover the bottom, but not too much or when the sandwich is heated, your stuff will slide right off.
- Layer ham and american cheese.
- Place another piece of bread on top.
- Layer roast beef, onion and provolone.
- Place another piece of bread on top.
- Layer turkey, bacon and tomato.
- Place top piece of bread on.
- Melt butter and stir in garlic powder.
- Brush all over top and sides of sandwich.
- Tent with aluminum foil and bake at 350 for about 15 minutes or until heated through and cheese is melted.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 817.4 Kcal (3422 kJ) | ||
| Calories from fat | 531.63 Kcal | ||
| % Daily Value* | |||
| Total Fat | 59.07g | 91% | |
|---|---|---|---|
| Cholesterol | 205.73mg | 69% | |
| Sodium | 3471.79mg | 145% | |
| Potassium | 752.87mg | 16% | |
| Total Carbs | 14.41g | 5% | |
| Sugars | 3.2g | 13% | |
| Dietary Fiber | 0.48g | 2% | |
| Protein | 57.43g | 115% | |
| Vitamin C | 5.6mg | 9% | |
| Vitamin A | 0.4mg | 13% | |
| Iron | 3.2mg | 18% | |
| Calcium | 397.6mg | 40% | |
| Amount Per 100 g | |||
| Calories | 304.64 Kcal (1275 kJ) | ||
| Calories from fat | 198.14 Kcal | ||
| % Daily Value* | |||
| Total Fat | 22.02g | 91% | |
|---|---|---|---|
| Cholesterol | 76.68mg | 69% | |
| Sodium | 1293.92mg | 145% | |
| Potassium | 280.59mg | 16% | |
| Total Carbs | 5.37g | 5% | |
| Sugars | 1.19g | 13% | |
| Dietary Fiber | 0.18g | 2% | |
| Protein | 21.4g | 115% | |
| Vitamin C | 2.1mg | 9% | |
| Vitamin A | 0.1mg | 13% | |
| Iron | 1.2mg | 18% | |
| Calcium | 148.2mg | 40% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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