Betty Mayfield's Beef Casserole Recipe

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Betty Mayfield's Beef Casserole
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Ingredients:

Directions:

  1. Brown ground beef; drain.
  2. Add salt, sugar, tomatoes, tomato sauce, garlic and pepper.
  3. In a mixing bowl, combine cooked egg noodles with sour cream, cream cheese and green onions.
  4. In a greased 3-quart casserole dish, arrange meat mixture and noodle mixture in alternate layers.
  5. Top with cheese.
  6. Cover and bake at 350F for 35 minutes.
  7. I serve this casserole with a fresh salad and hot garlic bread!
  8. Enjoy!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 267.23 Kcal (1119 kJ)
Calories from fat 164.85 Kcal
% Daily Value*
Total Fat 18.32g 28%
Cholesterol 74.93mg 25%
Sodium 1077.08mg 45%
Potassium 384.14mg 8%
Total Carbs 7.86g 3%
Sugars 2.77g 11%
Dietary Fiber 0.45g 2%
Protein 18.56g 37%
Vitamin C 3.2mg 5%
Vitamin A 0.1mg 3%
Iron 1.7mg 10%
Calcium 134.4mg 13%
Amount Per 100 g
Calories 168.59 Kcal (706 kJ)
Calories from fat 104 Kcal
% Daily Value*
Total Fat 11.56g 28%
Cholesterol 47.27mg 25%
Sodium 679.51mg 45%
Potassium 242.35mg 8%
Total Carbs 4.96g 3%
Sugars 1.75g 11%
Dietary Fiber 0.28g 2%
Protein 11.71g 37%
Vitamin C 2mg 5%
Vitamin A 0.1mg 3%
Iron 1.1mg 10%
Calcium 84.8mg 13%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.8
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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