Best Hashbrowns Recipe

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Best Hashbrowns
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Ingredients:

Directions:

  1. Rinse shredded potatoes until water is clear; drain and squeeze dry.
  2. Place shreds in a bowl; mix in the onion, flour, garlic salt and cayenne pepper.
  3. In a separate bowl, beat one egg and stir into potato mixture until evenly distributed.
  4. Heat about 1/4 inch of oil in a large heavy skillet over medium-high heat, along with 1 tablespoon butter.
  5. When oil is sizzling hot, place potatoes in the pan in a 1/2 inch thick layer, patting down with spatula. Cover the whole bottom of the pan, or make separate piles like pancakes.
  6. Cook until nicely browned on the bottom, approximately 5 minutes per side.
  7. Flip over and brown on the other side, adding the remaining oil and butter.
  8. If you are cooking them in one big piece, it can be cut into quarters for easier flipping.
  9. Remove from pan and drain on paper towels.
  10. Season with salt and pepper and serve immediately. I just add pepper because the salt in the garlic salt is enough for me, but to each his own!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 344.07 Kcal (1441 kJ)
Calories from fat 185.08 Kcal
% Daily Value*
Total Fat 20.56g 32%
Cholesterol 56.19mg 19%
Sodium 62.84mg 3%
Potassium 760.12mg 16%
Total Carbs 34.57g 12%
Sugars 1.85g 7%
Dietary Fiber 3.12g 12%
Protein 6.32g 13%
Vitamin C 11.4mg 19%
Vitamin A 0.1mg 2%
Iron 1.6mg 9%
Calcium 35.6mg 4%
Amount Per 100 g
Calories 187.6 Kcal (785 kJ)
Calories from fat 100.91 Kcal
% Daily Value*
Total Fat 11.21g 32%
Cholesterol 30.63mg 19%
Sodium 34.26mg 3%
Potassium 414.45mg 16%
Total Carbs 18.85g 12%
Sugars 1.01g 7%
Dietary Fiber 1.7g 12%
Protein 3.45g 13%
Vitamin C 6.2mg 19%
Iron 0.9mg 9%
Calcium 19.4mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium

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