Best Ever Easy Lasagna Recipe

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Ingredients:

Serving

15 oz ricotta cheese
1 1/4 cups parmesan cheese
1/2 cup of chopped fresh basil
1 egg , slighty beaten
1/2 tsp salt
1/2 tsp pepper
9 -12 fresh lasagna noodles (whole foods or trader
2 -4 cups mozzarella cheese (depending on how much you like)
1 (32 oz) jar your favorite marinara sauce (2jars if using no boil noodles

Directions:

Preheat oven to 375.
Mix, ricotta, 1 cup parmesan, egg, salt, pepper, and basil until well blended and creamy.
Layer sauce on bottom of lasagna pan, 3 noodles, thin layer of ricotta mix (approx. 3 tablespoons per noodle), mozzarella, and sauce.
Repeat layers till last 3 noodles.
Top last noodles with remaining sauce, mozzarella, and parmesan.
For fresh noodles, cook 25 minutes, remove foil and cook 15 more, cool for 10.
For no boil noodles, cook for about 1 hour, remove foil, cook till browned (5-10 minutes) cool for 10.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	225.44 Kcal (944 kJ)
Calories from fat	108.44 Kcal
		% Daily Value*
Total Fat	12.05g	19%
Cholesterol	63.17mg	21%
Sodium	799.79mg	33%
Potassium	130.99mg	3%
Total Carbs	3.97g	1%
Sugars	0.77g	3%
Dietary Fiber	0.87g	3%
Protein	25.41g	51%
Vitamin C	0.3mg	1%
Iron	0.4mg	2%
Calcium	710.9mg	71%

Amount Per 100 g
Calories	195.35 Kcal (818 kJ)
Calories from fat	93.97 Kcal
		% Daily Value*
Total Fat	10.44g	19%
Cholesterol	54.74mg	21%
Sodium	693.06mg	33%
Potassium	113.51mg	3%
Total Carbs	3.44g	1%
Sugars	0.67g	3%
Dietary Fiber	0.76g	3%
Protein	22.01g	51%
Vitamin C	0.3mg	1%
Iron	0.3mg	2%
Calcium	616mg	71%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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