Best Ever Baked Custard Recipe

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Best Ever Baked Custard
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Ingredients
6
Count
Nutrition
156
Calories
Total time
75
Minutes
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Ingredients:

  • 1/2 cup sugar
  • 1 1/2 cups milk
  • 2 tsp vanilla
  • 1 pinch nutmeg

Directions:

  1. Heat oven to 325*F.
  2. In medium bowl gradually whisk sugar into egg yolks.
  3. Gradually whisk remaining ingredients except nutmeg into egg mixture.
  4. Pour into 6 (6oz) custard cups or ramekins.
  5. Place custard cups in 13x9 baking pan. fill around custard cups with 1inch of warm water.
  6. Sprinkle top of custard cups with nutmeg.
  7. Bake for 50 to 60 minutes or until knife inserted in center comes out clean.
  8. Serve warm.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 156.1 Kcal (654 kJ)
Calories from fat 67.64 Kcal
% Daily Value*
Total Fat 7.52g 12%
Cholesterol 176.01mg 59%
Sodium 91.94mg 4%
Potassium 168.39mg 4%
Total Carbs 14g 5%
Sugars 13.06g 52%
Dietary Fiber 0.01g 0%
Protein 7.76g 16%
Vitamin C 0.1mg 0%
Iron 0.9mg 5%
Calcium 106.6mg 11%
Amount Per 100 g
Calories 123.21 Kcal (516 kJ)
Calories from fat 53.39 Kcal
% Daily Value*
Total Fat 5.93g 12%
Cholesterol 138.92mg 59%
Sodium 72.57mg 4%
Potassium 132.91mg 4%
Total Carbs 11.05g 5%
Sugars 10.31g 52%
Dietary Fiber 0.01g 0%
Protein 6.13g 16%
Vitamin C 0.1mg 0%
Iron 0.7mg 5%
Calcium 84.1mg 11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.7
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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