Best Bread Machine Bread Recipe

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Best Bread Machine Bread
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Minutes

Ingredients:

Directions:

  1. In the bread pan place the water and sugar; mix lightly to combine then sprinkle the yeast on top of the water; allow to sit for 8-10 minutes or until foamy.
  2. Add in the oil then spoon the bread bread flour over the yeast water.
  3. Sprinkle the salt over the flour (do not allow the salt to touch the water just in case there is a sitting time before your machine starts).
  4. Press start.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 169.13 Kcal (708 kJ)
Calories from fat 47.04 Kcal
% Daily Value*
Total Fat 5.23g 8%
Cholesterol 0.01mg 0%
Sodium 195.12mg 8%
Potassium 35.03mg 1%
Total Carbs 26.36g 9%
Sugars 1.33g 5%
Dietary Fiber 0.69g 3%
Protein 4.12g 8%
Vitamin C 2.4mg 4%
Iron 1.4mg 8%
Calcium 8.1mg 1%
Amount Per 100 g
Calories 267.75 Kcal (1121 kJ)
Calories from fat 74.47 Kcal
% Daily Value*
Total Fat 8.27g 8%
Cholesterol 0.01mg 0%
Sodium 308.9mg 8%
Potassium 55.45mg 1%
Total Carbs 41.73g 9%
Sugars 2.1g 5%
Dietary Fiber 1.08g 3%
Protein 6.53g 8%
Vitamin C 3.7mg 4%
Iron 2.2mg 8%
Calcium 12.9mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.7
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free

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