Berry Mango Slush Recipe

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Berry Mango Slush
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Ingredients:

Directions:

  1. In a blender, combine carbonated water, crushed ice, strawberries, mango, and lime juice. Cover and blend until slushy.
  2. Pour into chilled glasses. Serve immediately.
  3. Makes 4 (7-1/2-ounce) servings.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 106.77 Kcal (447 kJ)
Calories from fat 7.04 Kcal
% Daily Value*
Total Fat 0.78g 1%
Sodium 5.87mg 0%
Potassium 106.13mg 2%
Total Carbs 20.28g 7%
Sugars 20.69g 83%
Dietary Fiber 2.86g 11%
Protein 1.63g 3%
Vitamin C 40.6mg 68%
Vitamin A 0.4mg 13%
Iron 1mg 6%
Calcium 13.1mg 1%
Amount Per 100 g
Calories 39.44 Kcal (165 kJ)
Calories from fat 2.6 Kcal
% Daily Value*
Total Fat 0.29g 1%
Sodium 2.17mg 0%
Potassium 39.2mg 2%
Total Carbs 7.49g 7%
Sugars 7.64g 83%
Dietary Fiber 1.06g 11%
Protein 0.6g 3%
Vitamin C 15mg 68%
Vitamin A 0.1mg 13%
Iron 0.4mg 6%
Calcium 4.8mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.6
    Points
  • 2
    PointsPlus

Good Points

  • low calorie,
  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free

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