Bermuda Biscuits Recipe

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Bermuda Biscuits
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Ingredients:

  • 4 tbsp copped green onions
  • 3 cups bisquick mix

Directions:

  1. Pre heat oven to 400 degrees
  2. Mix all of the ingredients together and gently make 2 to 3 inch balls of the mixture and slightly flatten on greased baking sheet.
  3. There is no liquid added. This is not a mistake.
  4. Bake at 400 degrees for 6 to 8 minutes
  5. Turn over and cook another 6 to 8 minutes until brown.
  6. Make sure to serve HOT!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 582.61 Kcal (2439 kJ)
Calories from fat 288.7 Kcal
% Daily Value*
Total Fat 32.08g 49%
Cholesterol 82.67mg 28%
Sodium 1730.51mg 72%
Potassium 340.56mg 7%
Total Carbs 40.56g 14%
Sugars 1.77g 7%
Dietary Fiber 1.5g 6%
Protein 32.01g 64%
Vitamin C 0.8mg 1%
Iron 3.3mg 18%
Calcium 418mg 42%
Amount Per 100 g
Calories 263.95 Kcal (1105 kJ)
Calories from fat 130.8 Kcal
% Daily Value*
Total Fat 14.53g 49%
Cholesterol 37.46mg 28%
Sodium 784mg 72%
Potassium 154.29mg 7%
Total Carbs 18.37g 14%
Sugars 0.8g 7%
Dietary Fiber 0.68g 6%
Protein 14.5g 64%
Vitamin C 0.3mg 1%
Iron 1.5mg 18%
Calcium 189.4mg 42%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 14
    Points
  • 15
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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