Directions:
- Heat oven to 375°F.
- Spray a 13x8 glass baking dish with cooking spray.
- Cook sausage over med-high heat 5-7 min until no longer pink.
- Drain.
- Stir in apple pie filling and chopped apples .
- Spread mixture evenly in pan and top with 1 cup of shredded cheese.
- Mix Bisquick and milk,salt ,pepper and eggs with a whisk until blended.
- Pour evenly over sausage mixture.
- Bake 30-37 min or until knife comes out clean.
- Top with remaining cheese and bake 3-5 min longer.
- Let stand 5 minutes before serving.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1121.69 Kcal (4696 kJ) | ||
| Calories from fat | 628.05 Kcal | ||
| % Daily Value* | |||
| Total Fat | 69.78g | 107% | |
|---|---|---|---|
| Cholesterol | 449.54mg | 150% | |
| Sodium | 2598.79mg | 108% | |
| Potassium | 966.88mg | 21% | |
| Total Carbs | 53.3g | 18% | |
| Sugars | 17.63g | 71% | |
| Dietary Fiber | 2.96g | 12% | |
| Protein | 66.97g | 134% | |
| Vitamin C | 6.4mg | 11% | |
| Iron | 7.6mg | 42% | |
| Calcium | 662.2mg | 66% | |
| Amount Per 100 g | |||
| Calories | 212.45 Kcal (889 kJ) | ||
| Calories from fat | 118.95 Kcal | ||
| % Daily Value* | |||
| Total Fat | 13.22g | 107% | |
|---|---|---|---|
| Cholesterol | 85.14mg | 150% | |
| Sodium | 492.22mg | 108% | |
| Potassium | 183.13mg | 21% | |
| Total Carbs | 10.1g | 18% | |
| Sugars | 3.34g | 71% | |
| Dietary Fiber | 0.56g | 12% | |
| Protein | 12.69g | 134% | |
| Vitamin C | 1.2mg | 11% | |
| Iron | 1.4mg | 42% | |
| Calcium | 125.4mg | 66% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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