Beer Garden-Style Red Cabbage and Sausage Recipe

Posted by
Rate It!
Beer Garden-Style Red Cabbage and Sausage
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Clean, cut out the core and slice cabbage thin. Peel, cut out the core and slice apples. Discard peels and cores.
  2. Melt the butter over high heat in a large pot. Add the onions and sugar. Cook until lightly caramelized. Add the cabbage and cook for 5 minutes.
  3. Add the vinegar and stir. Cook for a few minutes longer.
  4. Add the red wine and all the herbs and spices. Cover and reduce heat to low after mixture comes to a boil. Cook for 70 minutes.
  5. Lightly brown the sausages in the 2 tbsp of butter 10 minutes before serving. Remove lid from cabbage. Cook for a few minutes and pile sausages on top, cooking cabbage for 5-10 minutes more to reduce the juices. The simmering will keep the sausages warm.
  6. Serve with pretzel bread and plenty of strong Bavarian mustard.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 950.57 Kcal (3980 kJ)
Calories from fat 613.73 Kcal
% Daily Value*
Total Fat 68.19g 105%
Cholesterol 226.96mg 76%
Sodium 1220.29mg 51%
Potassium 804.02mg 17%
Total Carbs 41.61g 14%
Sugars 28.22g 113%
Dietary Fiber 6.52g 26%
Protein 28.03g 56%
Vitamin C 108mg 180%
Vitamin A 0.1mg 4%
Iron 12.4mg 69%
Calcium 121.3mg 12%
Amount Per 100 g
Calories 156.77 Kcal (656 kJ)
Calories from fat 101.21 Kcal
% Daily Value*
Total Fat 11.25g 105%
Cholesterol 37.43mg 76%
Sodium 201.25mg 51%
Potassium 132.6mg 17%
Total Carbs 6.86g 14%
Sugars 4.65g 113%
Dietary Fiber 1.08g 26%
Protein 4.62g 56%
Vitamin C 17.8mg 180%
Iron 2mg 69%
Calcium 20mg 12%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 23.9
    Points
  • 24
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Total Fat

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top