Beer Batter Cheese Bread Recipe

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Beer Batter Cheese Bread
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Ingredients:

Directions:

  1. Pre-heat oven to 350-F degrees and thoroughly grease the inside (bottom and all four sides) of a single loaf pan. Reserve.
  2. In a large mixing bowl, sift flour and sugar together. Add grated cheddar cheese and chopped green onions. Thoroughly mix all ingredients together. Add beer and stir until the ingredients are uniformly moistened.
  3. Spoon bread dough mixture into a well-greased loaf pan. Bake for approximately 1 hour, or until the loaf is golden brown and emits a hollow sound when tapped. Cool on a wire rack, and store in an airtight container.
  4. May freeze for up to 90 days. Slice to serve.
  5. Tip: Prepare your own self-rising flour! For every cup of all-purpose flour, add 1 teaspoon baking powder and 1/2 teaspoon salt. Simply sift together the ingredients and store at room temperature in an air-tight container.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2112.15 Kcal (8843 kJ)
Calories from fat 353.16 Kcal
% Daily Value*
Total Fat 39.24g 60%
Cholesterol 120.67mg 40%
Sodium 5212.15mg 217%
Potassium 586.08mg 12%
Total Carbs 346.91g 116%
Sugars 50.89g 204%
Dietary Fiber 11.61g 46%
Protein 66.07g 132%
Vitamin C 2.3mg 4%
Vitamin A 2.4mg 79%
Iron 18.9mg 105%
Calcium 2092.9mg 209%
Amount Per 100 g
Calories 207.17 Kcal (867 kJ)
Calories from fat 34.64 Kcal
% Daily Value*
Total Fat 3.85g 60%
Cholesterol 11.84mg 40%
Sodium 511.22mg 217%
Potassium 57.48mg 12%
Total Carbs 34.03g 116%
Sugars 4.99g 204%
Dietary Fiber 1.14g 46%
Protein 6.48g 132%
Vitamin C 0.2mg 4%
Vitamin A 0.2mg 79%
Iron 1.9mg 105%
Calcium 205.3mg 209%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 44.7
    Points
  • 53
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium,
  • High in Sugar

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