Beef & Yellow Spanish Rice Stuffed Bell Peppers Recipe

Posted by
Rate It!
Beef & Yellow Spanish Rice Stuffed Bell Peppers
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Set oven to broil.
  2. Brown beef (or sausage) in a large pan with the spices (if using sausage, don't add the spices).
  3. While beef is browning, prepare yellow rice as instructed on bag or box (or use your own recipe) in another large pan.
  4. While beef and rice are cooking: rinse, halve, and seed your bell peppers and place them hollowed-side up in a 13 x 7 inch baking dish.
  5. When beef is done browning, add the beef, diced tomatoes, and 1.5 cups of cheese in with the rice pan and stir till thoroughly mixed.
  6. Put a heaping spoonful of rice mixture into each bell pepper. They'll probably overflow -
  7. Sprinkle remaining shredded cheese over the top of the stuffed peppers.
  8. Broil the stuffed peppers until cheese on top is just melted and bubbly (about 15 minutes).
  9. Enjoy!
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 456.76 Kcal (1912 kJ)
Calories from fat 155.71 Kcal
% Daily Value*
Total Fat 17.3g 27%
Cholesterol 64.81mg 22%
Sodium 216.99mg 9%
Potassium 317.44mg 7%
Total Carbs 51.52g 17%
Sugars 2.61g 10%
Dietary Fiber 1.38g 6%
Protein 22.13g 44%
Vitamin C 59.7mg 99%
Vitamin A 1.5mg 49%
Iron 29mg 161%
Calcium 219.3mg 22%
Amount Per 100 g
Calories 204.44 Kcal (856 kJ)
Calories from fat 69.69 Kcal
% Daily Value*
Total Fat 7.74g 27%
Cholesterol 29.01mg 22%
Sodium 97.12mg 9%
Potassium 142.08mg 7%
Total Carbs 23.06g 17%
Sugars 1.17g 10%
Dietary Fiber 0.62g 6%
Protein 9.91g 44%
Vitamin C 26.7mg 99%
Vitamin A 0.7mg 49%
Iron 13mg 161%
Calcium 98.1mg 22%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 10.3
    Points
  • 12
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top