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Beef, Watercress, and Peach Salad Recipe

Beef, Watercress, and Peach Salad Recipe

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Ingredients:

Serving

2 bunches watercress, thick stems trimmed and removed
2 kirby cucumbers , rough chopped
4 peaches, cut into wedges
1 lb roast beef, cubed
1/4 cup fresh lime juice
1 1/2 tsp sugar
kosher salt
fresh ground black pepper
1 garlic clove, minced
2 tsp fresh ginger, grated
1/2 cup extra virgin olive oil
2 shallots, thinly sliced

Directions:

In a large bowl, combine watercress, cucumbers, peaches, and beef cubes; set aside.
In a small bowl, combine lime juice, sugar, and 1/2 teaspoon salt whisking to dissolve sugar; add garlic, ginger, and 1/4 teaspoon pepper.
Slowly whisk in the oil, in a thin steady stream, until emulsified; stir in shallots.
Transfer the salad to a serving platter, or bowl, and drizzle with the vinaigrette; serve additional vinaigrette along side.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	622.42 Kcal (2606 kJ)
Calories from fat	347.96 Kcal
		% Daily Value*
Total Fat	38.66g	59%
Cholesterol	94.1mg	31%
Sodium	98.98mg	4%
Potassium	888mg	19%
Total Carbs	36.12g	12%
Sugars	22.24g	89%
Dietary Fiber	9.29g	37%
Protein	38.44g	77%
Vitamin C	57mg	95%
Iron	2.8mg	16%
Calcium	147.9mg	15%

Amount Per 100 g
Calories	75.76 Kcal (317 kJ)
Calories from fat	42.35 Kcal
		% Daily Value*
Total Fat	4.71g	59%
Cholesterol	11.45mg	31%
Sodium	12.05mg	4%
Potassium	108.09mg	19%
Total Carbs	4.4g	12%
Sugars	2.71g	89%
Dietary Fiber	1.13g	37%
Protein	4.68g	77%
Vitamin C	6.9mg	95%
Iron	0.3mg	16%
Calcium	18mg	15%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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