Beef Fajita Pizza Recipe

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Beef Fajita Pizza
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Ingredients:

Directions:

  1. Preheat to 450°F.
  2. Heat skillet to medium high heat. Sprinkle the steak with the chili powder, garlic powder. Sear steak for 4 minutes on both sides. Remove from pan and let sit for 5 minutes. slice steak diagonally across grain into 1/4 inch strips.
  3. Lightly coat pizza crust with cooking spray. Spread salsa evenly over crust.
  4. Arrange peppers and onion evenly. And top with steak strips and sprinkle with cheese.
  5. Bake for 8-10 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 219.52 Kcal (919 kJ)
Calories from fat 130.6 Kcal
% Daily Value*
Total Fat 14.51g 22%
Cholesterol 58.75mg 20%
Sodium 379.81mg 16%
Potassium 303.65mg 6%
Total Carbs 7.03g 2%
Sugars 3.31g 13%
Dietary Fiber 1.93g 8%
Protein 17.19g 34%
Vitamin C 31.5mg 53%
Vitamin A 1mg 34%
Iron 14.2mg 79%
Calcium 155.9mg 16%
Amount Per 100 g
Calories 126.47 Kcal (530 kJ)
Calories from fat 75.25 Kcal
% Daily Value*
Total Fat 8.36g 22%
Cholesterol 33.85mg 20%
Sodium 218.82mg 16%
Potassium 174.95mg 6%
Total Carbs 4.05g 2%
Sugars 1.9g 13%
Dietary Fiber 1.11g 8%
Protein 9.9g 34%
Vitamin C 18.2mg 53%
Vitamin A 0.6mg 34%
Iron 8.2mg 79%
Calcium 89.8mg 16%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.2
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free

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