Beef And Potato Casserole Recipe

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Beef And Potato Casserole
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Ingredients:

Directions:

  1. Preheat oven to 375
  2. Cook hamburger, drained fat
  3. In saucepan, combine all ingredients (except potatoes & 1/2 c shredded cheese) til cheese is completely melted
  4. In casserole dish, layer a hamburger mixture, than layer potatoe slices til to the top of casserole. (just like you do with lasagna).
  5. Cook for 1 hour
  6. Sprinkle remaining shredded cheese on top.
  7. Cook for another 15 mins.
  8. Remove from oven, let sit for about 5-10 mins.
  9. Serve hot
  10. Enjoy!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 716.51 Kcal (3000 kJ)
Calories from fat 251.21 Kcal
% Daily Value*
Total Fat 27.91g 43%
Cholesterol 181.22mg 60%
Sodium 948.13mg 40%
Potassium 1789.29mg 38%
Total Carbs 46.91g 16%
Sugars 6.66g 27%
Dietary Fiber 5.26g 21%
Protein 69.15g 138%
Vitamin C 23.3mg 39%
Iron 6.2mg 34%
Calcium 675.4mg 68%
Amount Per 100 g
Calories 126.43 Kcal (529 kJ)
Calories from fat 44.33 Kcal
% Daily Value*
Total Fat 4.93g 43%
Cholesterol 31.97mg 60%
Sodium 167.29mg 40%
Potassium 315.72mg 38%
Total Carbs 8.28g 16%
Sugars 1.17g 27%
Dietary Fiber 0.93g 21%
Protein 12.2g 138%
Vitamin C 4.1mg 39%
Iron 1.1mg 34%
Calcium 119.2mg 68%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 15.9
    Points
  • 18
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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