Beans, Beans, and More Beans Recipe

Posted by
Rate It!
Beans, Beans, and More Beans
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Combine all ingredients in a large pot and bring to a boil over high heat.
  2. Reduce heat to medium and cook, stirring occasionally, for about 10 minutes.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 149.21 Kcal (625 kJ)
Calories from fat 17.09 Kcal
% Daily Value*
Total Fat 1.9g 3%
Cholesterol 0.5mg 0%
Sodium 589.85mg 25%
Potassium 383.56mg 8%
Total Carbs 26g 9%
Sugars 4.1g 16%
Dietary Fiber 6.37g 25%
Protein 8.21g 16%
Vitamin C 3.3mg 6%
Iron 2.2mg 12%
Calcium 67.1mg 7%
Amount Per 100 g
Calories 87.73 Kcal (367 kJ)
Calories from fat 10.05 Kcal
% Daily Value*
Total Fat 1.12g 3%
Cholesterol 0.29mg 0%
Sodium 346.8mg 25%
Potassium 225.51mg 8%
Total Carbs 15.29g 9%
Sugars 2.41g 16%
Dietary Fiber 3.74g 25%
Protein 4.83g 16%
Vitamin C 2mg 6%
Iron 1.3mg 12%
Calcium 39.4mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 2.3
    Points
  • 4
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • cholesterol free,
  • good source of fiber

Bad Points

  • High in Sodium

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top