Bean Loaf (Any Kind of Bean) Recipe

Posted by
Rate It!
Bean Loaf (Any Kind of Bean)
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Soak the beans for approximately 8-10 hours and rinse and put them with fresh water every 2-3 hours That helps with the gas formation, the more you rinse. If soaking overnight, just try to change the water at least once before going to bed.
  2. Rinse off the beans and cook in crock pot until tender, usually approximately 6-8 hours on high. Save 1 cup of water that the beans were cooked in, drain beans.
  3. While beans are cooling a bit, saute' chopped onion in the olive oil, until soft and slightly golden.
  4. In blender, blend beans, water, and salt.
  5. In large bowl, mix oats and brewers yeast flakes with onions and then pour in the blended beans, into this mixture. At this point mix in parsley or any type of seasonings that you want to try.
  6. Bake in loaf pan, that has been sprayed with non-stick spray, in 250 F oven for 60 minutes.
  7. Let cool for a few minutes, then slice, these sliced patties have excellent protein. .
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 842.76 Kcal (3528 kJ)
Calories from fat 175.93 Kcal
% Daily Value*
Total Fat 19.55g 30%
Cholesterol 0.66mg 0%
Sodium 1710.94mg 71%
Potassium 1144.18mg 24%
Total Carbs 146.05g 49%
Sugars 33.55g 134%
Dietary Fiber 24.12g 96%
Protein 27.78g 56%
Vitamin C 3mg 5%
Iron 6.6mg 37%
Calcium 227.2mg 23%
Amount Per 100 g
Calories 180.74 Kcal (757 kJ)
Calories from fat 37.73 Kcal
% Daily Value*
Total Fat 4.19g 30%
Cholesterol 0.14mg 0%
Sodium 366.94mg 71%
Potassium 245.39mg 24%
Total Carbs 31.32g 49%
Sugars 7.2g 134%
Dietary Fiber 5.17g 96%
Protein 5.96g 56%
Vitamin C 0.6mg 5%
Iron 1.4mg 37%
Calcium 48.7mg 23%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 17.7
    Points
  • 21
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free,
  • high fiber

Bad Points

  • High in Sodium

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top