Basmati Rice W/ Zucchini Recipe

Posted by
Rate It!
Basmati Rice W/ Zucchini
Add your photo!
Count
Calories

Ingredients:

Directions:

  1. Heat oil in skillet over medium heat. Crush
  2. Garlic clove and mix in shredded zucchini.
  3. Cook until tender, 3-5 minutes
  4. Serve over rice.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 460.61 Kcal (1928 kJ)
Calories from fat 62.06 Kcal
% Daily Value*
Total Fat 6.9g 11%
Sodium 0.84mg 0%
Potassium 145.33mg 3%
Total Carbs 95.96g 32%
Sugars 0.03g 0%
Dietary Fiber 2.54g 10%
Protein 7.61g 15%
Vitamin C 4.7mg 8%
Iron 94.8mg 527%
Calcium 7.7mg 1%
Amount Per 100 g
Calories 180.56 Kcal (756 kJ)
Calories from fat 24.33 Kcal
% Daily Value*
Total Fat 2.7g 11%
Sodium 0.33mg 0%
Potassium 56.97mg 3%
Total Carbs 37.62g 32%
Sugars 0.01g 0%
Dietary Fiber 0.99g 10%
Protein 2.98g 15%
Vitamin C 1.8mg 8%
Iron 37.2mg 527%
Calcium 3mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 9.3
    Points
  • 13
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • sodium free,
  • cholesterol free,
  • sugar free

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top