Ingredients:
- 4 slices french bread (i used a smaller loaf. a larger loaf can be used, but you may need more cheese and olives)
- salt , to taste (optional)
Directions:
- Preheat oven to 350 degrees Fahrenheit. Mix together the crumbled feta cheese and chopped kalamata olives. Set aside.
- Place bread slices on a baking sheet. Brush virgin olive oil on top of each slice of bread. Cover each slice of bread with whole basil leaves flattened. Cover basil leaves with feta cheese and olive mixture.
- Bake for about 15 minutes or until toasted to your liking.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 150.06 Kcal (628 kJ) | ||
| Calories from fat | 91.71 Kcal | ||
| % Daily Value* | |||
| Total Fat | 10.19g | 16% | |
|---|---|---|---|
| Cholesterol | 12.62mg | 4% | |
| Sodium | 359.44mg | 15% | |
| Potassium | 29.31mg | 1% | |
| Total Carbs | 10.09g | 3% | |
| Sugars | 1.05g | 4% | |
| Dietary Fiber | 0.32g | 1% | |
| Protein | 3.9g | 8% | |
| Iron | 0.8mg | 4% | |
| Calcium | 76.9mg | 8% | |
| Amount Per 100 g | |||
| Calories | 306.41 Kcal (1283 kJ) | ||
| Calories from fat | 187.25 Kcal | ||
| % Daily Value* | |||
| Total Fat | 20.81g | 16% | |
|---|---|---|---|
| Cholesterol | 25.76mg | 4% | |
| Sodium | 733.92mg | 15% | |
| Potassium | 59.86mg | 1% | |
| Total Carbs | 20.61g | 3% | |
| Sugars | 2.14g | 4% | |
| Dietary Fiber | 0.65g | 1% | |
| Protein | 7.97g | 8% | |
| Iron | 1.6mg | 4% | |
| Calcium | 157.1mg | 8% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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