Basic Sweet-Roll Dough (Food Network Kitchens) Recipe

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Basic Sweet-Roll Dough (Food Network Kitchens)
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Ingredients:

Directions:

  1. Warm 1/2 cup water and the milk in a saucepan over low heat until a thermometer registers 100 degrees F to 110 degrees F. Remove from the heat and sprinkle the yeast on top, then sprinkle with a pinch of the sugar; set aside, undisturbed, until foamy, about 5 minutes.
  2. Whisk the melted butter, egg yolk and vanilla into the yeast mixture until combined. In a large bowl, whisk the flour, the remaining sugar, the salt and nutmeg. Make a well in the center, then add the yeast mixture and stir with a wooden spoon to make a thick and slightly sticky dough. Turn out onto a floured surface and knead until soft and elastic, about 6 minutes. Shape into a ball.
  3. Brush a large bowl with butter. Add the dough, turning to coat lightly with the butter. Cover with plastic wrap and let rise at room temperature until the dough is doubled in size, about 1 hour, 15 minutes.
  4. Turn the dough out of the bowl and knead briefly to release excess air; re-form into a ball and return to the bowl. Lightly butter a large piece of plastic wrap and lay it directly on the surface of the dough. Cover the bowl tightly with plastic wrap and refrigerate at least 4 hours or overnight.
  5. Photograph by Johnny Miller
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1941.53 Kcal (8129 kJ)
Calories from fat 500.05 Kcal
% Daily Value*
Total Fat 55.56g 85%
Cholesterol 310.57mg 104%
Sodium 1885.62mg 79%
Potassium 741.63mg 16%
Total Carbs 302.92g 101%
Sugars 36.65g 147%
Dietary Fiber 12.97g 52%
Protein 48.78g 98%
Vitamin A 0.6mg 19%
Iron 4.7mg 26%
Calcium 249.4mg 25%
Amount Per 100 g
Calories 311.17 Kcal (1303 kJ)
Calories from fat 80.14 Kcal
% Daily Value*
Total Fat 8.9g 85%
Cholesterol 49.77mg 104%
Sodium 302.21mg 79%
Potassium 118.86mg 16%
Total Carbs 48.55g 101%
Sugars 5.87g 147%
Dietary Fiber 2.08g 52%
Protein 7.82g 98%
Vitamin A 0.1mg 19%
Iron 0.7mg 26%
Calcium 40mg 25%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 42.7
    Points
  • 51
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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