Barry's Beer Bread Recipe

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Barry's Beer Bread
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Ingredients:

  • 1 tsp salt
  • 1/4 cup oil
  • 12 oz beer

Directions:

  1. Preheat oven to 375 degrees F. Grease and flour a loaf pan.
  2. In a mixing bowl, mix all the ingredients listed above. Don't over mix or under mix, mix it just right.
  3. Bake for 1 hour or until a toothpick comes out clean.
  4. According to Barry, take a sip of the beer before adding.
  5. Note: I've used various types of beers and find the the best are the lager's but any will do.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 412.4 Kcal (1727 kJ)
Calories from fat 87.38 Kcal
% Daily Value*
Total Fat 9.71g 15%
Sodium 393.75mg 16%
Potassium 335.16mg 7%
Total Carbs 70.94g 24%
Sugars 19.6g 78%
Dietary Fiber 1.93g 8%
Protein 6.25g 13%
Iron 0.8mg 5%
Calcium 120.4mg 12%
Amount Per 100 g
Calories 271.7 Kcal (1138 kJ)
Calories from fat 57.57 Kcal
% Daily Value*
Total Fat 6.4g 15%
Sodium 259.41mg 16%
Potassium 220.82mg 7%
Total Carbs 46.74g 24%
Sugars 12.91g 78%
Dietary Fiber 1.27g 8%
Protein 4.12g 13%
Iron 0.5mg 5%
Calcium 79.3mg 12%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.7
    Points
  • 11
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free

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