Sourdough Biscuits Recipe

Posted by
Rate It!
Sourdough Biscuits
Add your photo!
Count
Calories
Minutes

Ingredients:

  • 2 tsp sugar
  • 1/2 tsp salt
  • 1/2 tsp baking powder
  • 1/3 cup milk
  • 1/2 cup butter
  • 1/3 cup about sourdough starter

Directions:

  1. Pre heat oven to 450
  2. Mix all dry ingredients
  3. Cut in butter
  4. Add milk and sourdough starter
  5. Pat out on a floured surface
  6. Cut out and place on an un-greased baking sheet
  7. Bake about 10 minutes
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 672.73 Kcal (2817 kJ)
Calories from fat 287.99 Kcal
% Daily Value*
Total Fat 32g 49%
Cholesterol 81.88mg 27%
Sodium 545.02mg 23%
Potassium 931.22mg 20%
Total Carbs 84.45g 28%
Sugars 3.76g 15%
Dietary Fiber 3.17g 13%
Protein 12.64g 25%
Vitamin A 0.4mg 13%
Iron 2.5mg 14%
Calcium 391.1mg 39%
Amount Per 100 g
Calories 365 Kcal (1528 kJ)
Calories from fat 156.25 Kcal
% Daily Value*
Total Fat 17.36g 49%
Cholesterol 44.43mg 27%
Sodium 295.71mg 23%
Potassium 505.25mg 20%
Total Carbs 45.82g 28%
Sugars 2.04g 15%
Dietary Fiber 1.72g 13%
Protein 6.86g 25%
Vitamin A 0.2mg 13%
Iron 1.3mg 14%
Calcium 212.2mg 39%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 15.5
    Points
  • 18
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top