Barbecued Shrimp - Cajun Style Recipe

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Barbecued Shrimp - Cajun Style
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Ingredients:

Directions:

  1. In a large bowl, mix seasonings. Add shrimp; toss. Let stand 15 minutes.
  2. In a large skillet, over high heat, melt half the butter. Add the shrimp mixture, Worcestershire sauce, pepper sauce, and garlic; saute 2 minutes. Add the remaining butter, the chicken broth and wine; cook 2 minutes, stirring occasionally, until shrimp are just cooked.
  3. With a slotted spoon, remove shrimp to a deep platter. To seasoned butter mixture in skillet, add scallions; over high heat, boil, stirring, 2 to 3 minutes or until liquid is reduced and slightly thickened. Pour over shrimp. Serve with sliced French bread to dip into sauce.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 289.52 Kcal (1212 kJ)
Calories from fat 155.57 Kcal
% Daily Value*
Total Fat 17.29g 27%
Cholesterol 43.96mg 15%
Sodium 604.51mg 25%
Potassium 164.48mg 3%
Total Carbs 25.47g 8%
Sugars 1.82g 7%
Dietary Fiber 1.5g 6%
Protein 5.59g 11%
Vitamin C 5.7mg 10%
Vitamin A 0.2mg 7%
Iron 2mg 11%
Calcium 42.8mg 4%
Amount Per 100 g
Calories 228.04 Kcal (955 kJ)
Calories from fat 122.53 Kcal
% Daily Value*
Total Fat 13.61g 27%
Cholesterol 34.62mg 15%
Sodium 476.13mg 25%
Potassium 129.55mg 3%
Total Carbs 20.06g 8%
Sugars 1.44g 7%
Dietary Fiber 1.18g 6%
Protein 4.4g 11%
Vitamin C 4.5mg 10%
Vitamin A 0.2mg 7%
Iron 1.6mg 11%
Calcium 33.7mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.9
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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