Spicy Creole Shrimp Recipe

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Spicy Creole Shrimp
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Ingredients:

Directions:

  1. Combine first 8 ingredients in a large bowl.
  2. Add shrimp and toss to coat.
  3. Melt 3 T.
  4. Of the butter in a large skillet over medium heat.
  5. Add Worcestershire, lemon juice and garlic and saute about 2 minutes.
  6. Add shrimp and saute until opaque.
  7. Add remaining butter slowly until melted.
  8. Transfer shrimp to serving plate and pour sauce over.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 564.53 Kcal (2364 kJ)
Calories from fat 385.78 Kcal
% Daily Value*
Total Fat 42.86g 66%
Cholesterol 122.45mg 41%
Sodium 1779.78mg 74%
Potassium 252.28mg 5%
Total Carbs 38.18g 13%
Sugars 1.72g 7%
Dietary Fiber 1.67g 7%
Protein 10.09g 20%
Vitamin C 6.7mg 11%
Vitamin A 0.3mg 9%
Iron 2.1mg 12%
Calcium 63.6mg 6%
Amount Per 100 g
Calories 328.09 Kcal (1374 kJ)
Calories from fat 224.21 Kcal
% Daily Value*
Total Fat 24.91g 66%
Cholesterol 71.16mg 41%
Sodium 1034.38mg 74%
Potassium 146.62mg 5%
Total Carbs 22.19g 13%
Sugars 1g 7%
Dietary Fiber 0.97g 7%
Protein 5.86g 20%
Vitamin C 3.9mg 11%
Vitamin A 0.2mg 9%
Iron 1.2mg 12%
Calcium 37mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 14.5
    Points
  • 16
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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