Banana Split Pie for a Crowd....no Raw Eggs Recipe

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Banana Split Pie for a Crowd....no Raw Eggs
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Ingredients:

Directions:

  1. Mix crumbs with butter and firmly pat the crumbs down on the bottom of a 9 x 13 pan.
  2. Place pan in a 350 degree oven for about 5-10 minutes or until a light golden brown.
  3. Set aside and let cool thoroughly.
  4. Meanwhile in a medium bowl, combine cream cheese, pudding,3/4 tub of whip cream and a dash of milk and mix well.
  5. Then fold in the remaining 1/4 of whip cream left. The other tub of whip cream will be used for the topping.
  6. Spread the mixture over the crust.
  7. Drain pineapple and reserved the juice for later use.
  8. Add pineapple over topping evenly.
  9. Slice bananas and dip them in the pineapple juice so that they don't discolor.
  10. Place bananas over the pineapple.
  11. Spread whip cream over bananas.
  12. Drizzle chocolate syrup over whip cream.
  13. Top with cherries.
  14. Keep refrigerated until ready to serve.
  15. Enjoy!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 258.85 Kcal (1084 kJ)
Calories from fat 165.12 Kcal
% Daily Value*
Total Fat 18.35g 28%
Cholesterol 51.73mg 17%
Sodium 107.38mg 4%
Potassium 314.89mg 7%
Total Carbs 23.91g 8%
Sugars 14.73g 59%
Dietary Fiber 2.41g 10%
Protein 1.97g 4%
Vitamin C 7.6mg 13%
Vitamin A 0.2mg 6%
Calcium 32.9mg 3%
Amount Per 100 g
Calories 213.56 Kcal (894 kJ)
Calories from fat 136.23 Kcal
% Daily Value*
Total Fat 15.14g 28%
Cholesterol 42.68mg 17%
Sodium 88.59mg 4%
Potassium 259.8mg 7%
Total Carbs 19.72g 8%
Sugars 12.15g 59%
Dietary Fiber 1.99g 10%
Protein 1.62g 4%
Vitamin C 6.3mg 13%
Vitamin A 0.2mg 6%
Calcium 27.1mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.2
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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