Banana Split Brownies Recipe

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Banana Split Brownies
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Ingredients:

Directions:

  1. Preheat oven to 350.
  2. Line a 13X9 pan with foil and lightly spray the foil with a vegetable oil spray.
  3. Melt chocolate and butter in a double boiler or bowl set over barely simmering water. Stir occasionally. When everything is melted and smooth, remove the bowl from the top of the pan. Stir in the sugars, butter, vanilla and eggs until well combined.
  4. Add the flour and salt stirring just to combine (just until no more particles of white flour are visible).
  5. Add in the cherries and bananas and fold in gently to avoid breaking the banana slices. When combined, pour into foil lined pan and top with walnuts.
  6. Bake at 350 for 25 - 35 minutes or until a moist crumb clings to a toothpick when tested.
  7. Allow to cool at least 30 minutes before slicing. Pull the foil lining out and slice.
  8. Yield is dependent on the size of brownie you prefer.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 849.94 Kcal (3559 kJ)
Calories from fat 437.08 Kcal
% Daily Value*
Total Fat 48.56g 75%
Cholesterol 142.85mg 48%
Sodium 1443.19mg 60%
Potassium 477.56mg 10%
Total Carbs 100.14g 33%
Sugars 39.76g 159%
Dietary Fiber 10.29g 41%
Protein 13.57g 27%
Vitamin C 1.9mg 3%
Vitamin A 0.3mg 9%
Iron 4.6mg 26%
Calcium 195.4mg 20%
Amount Per 100 g
Calories 386.06 Kcal (1616 kJ)
Calories from fat 198.53 Kcal
% Daily Value*
Total Fat 22.06g 75%
Cholesterol 64.88mg 48%
Sodium 655.52mg 60%
Potassium 216.92mg 10%
Total Carbs 45.48g 33%
Sugars 18.06g 159%
Dietary Fiber 4.67g 41%
Protein 6.16g 27%
Vitamin C 0.9mg 3%
Vitamin A 0.1mg 9%
Iron 2.1mg 26%
Calcium 88.8mg 20%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 20.2
    Points
  • 24
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium

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