Banana Nut Bread Baked In A Jar Recipe

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Banana Nut Bread Baked In A Jar
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Ingredients:

  • 2/3 cup shortening
  • 2 2/3 cups white sugar
  • 4 eggs
  • 2/3 cup water
  • 1 1/2 tsp salt
  • 1 tsp ground cloves

Directions:

  1. 1. Preheat oven to 325 degrees F (165 degrees C). Grease insides of 8 (1 pint) straight sided, wide mouth canning jars.
  2. 2. In a large bowl, cream shortening and sugar until light and fluffy. Beat in eggs, bananas, and water. Sift together flour, baking powder, soda, salt, cinnamon, and cloves. Add to banana mixture. Stir in nuts.
  3. 3. Pour mixture into greased WIDE MOUTH pint jars, filling 1/2 full of batter. Do NOT put lids on jars for baking. Be careful to keep the rims clean, wiping off any batter that gets on the rims.
  4. 4. Bake at 325 degrees F (165 degrees C) for 45 minutes. Meanwhile, sterilize the lids and rings in boiling water.
  5. 5. As soon as cake is done, remove from oven one at a time, wipe rims of jars and put on lid and ring. Jars will seal as cakes cool. Place the jars on the counter and listen for them to ping as they seal. If you miss the ping , wait until they are completely cool and press on the top of the lid. If it doesn't move at all, it's sealed.
  6. 6. Jars should be eaten immediately or kept sealed in refrigerator for up to a week.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 296.35 Kcal (1241 kJ)
Calories from fat 105.06 Kcal
% Daily Value*
Total Fat 11.67g 18%
Cholesterol 27.28mg 9%
Sodium 261.96mg 11%
Potassium 106.01mg 2%
Total Carbs 43.7g 15%
Sugars 15.6g 62%
Dietary Fiber 2.2g 9%
Protein 5.09g 10%
Vitamin C 1.8mg 3%
Iron 0.7mg 4%
Calcium 11.8mg 1%
Amount Per 100 g
Calories 321.87 Kcal (1348 kJ)
Calories from fat 114.11 Kcal
% Daily Value*
Total Fat 12.68g 18%
Cholesterol 29.63mg 9%
Sodium 284.51mg 11%
Potassium 115.14mg 2%
Total Carbs 47.46g 15%
Sugars 16.94g 62%
Dietary Fiber 2.39g 9%
Protein 5.53g 10%
Vitamin C 1.9mg 3%
Iron 0.7mg 4%
Calcium 12.8mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.5
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free

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