Banana-Nog Cake Recipe

Posted by
Rate It!
Banana-Nog Cake
Add your photo!
Ingredients
15
Count
Nutrition
8169
Calories
Total time
90
Minutes
Comments Print recipe

Ingredients:

  • 1 1/2 tsp baking soda
  • 1/4 tsp salt
  • 3/4 cup margarine
  • 2 1/4 cups white sugar
  • 3 eggs
  • 1 1/2 cups eggnog
  • 1 1/2 cups mashed bananas
  • frosting
  • 1 (8 oz) package cream cheese, softened
  • 3 cups confectioners' sugar

Directions:

  1. Preheat oven to 325 degrees F (165 degrees C). Grease and flour a 9x13-inch pan.
  2. Mix flour, baking soda, and salt together in a large bowl. Beat margarine and white sugar together in a separate bowl until light and fluffy. Beat in eggs, one at a time, until fully incorporated; stir in 2 teaspoons vanilla extract. Stir butter mixture into flour mixture, alternating with eggnog, until well combined. Fold in bananas. Pour batter into prepared pan.
  3. Bake in the preheated oven until a toothpick inserted in the center of the cake comes out clean, about 1 hour. Remove from oven and cool on a wire rack, about 1 hour.
  4. Beat butter and cream cheese together in a bowl until creamy and smooth; beat in 1 teaspoon vanilla extract. Add confectioners' sugar; beat on medium-low speed with an electric hand mixer until combined. Spread frosting onto cooled cake.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 8168.57 Kcal (34200 kJ)
Calories from fat 2445 Kcal
% Daily Value*
Total Fat 271.67g 418%
Cholesterol 991.04mg 330%
Sodium 2993.79mg 125%
Potassium 2555.68mg 54%
Total Carbs 1378.7g 460%
Sugars 1033.67g 4135%
Dietary Fiber 21.38g 86%
Protein 79.92g 160%
Vitamin C 38mg 63%
Vitamin A 2.8mg 95%
Iron 6.4mg 36%
Calcium 706.9mg 71%
Amount Per 100 g
Calories 321.8 Kcal (1347 kJ)
Calories from fat 96.32 Kcal
% Daily Value*
Total Fat 10.7g 418%
Cholesterol 39.04mg 330%
Sodium 117.94mg 125%
Potassium 100.68mg 54%
Total Carbs 54.31g 460%
Sugars 40.72g 4135%
Dietary Fiber 0.84g 86%
Protein 3.15g 160%
Vitamin C 1.5mg 63%
Vitamin A 0.1mg 95%
Iron 0.3mg 36%
Calcium 27.8mg 71%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Search
Construct & Analyze
Your Recipe
Analyze

Try this similar recipes

View More

Recipe Tags

Weightwatchers Points

  • 185.2
    Points
  • 225
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

Also Try

Share Recipe

Recipes▼
Search
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top