Banana Frosting - Dairy Free Recipe

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Banana Frosting - Dairy Free
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Ingredients:

  • 1/4 cup banana
  • 1/4 tsp lemon juice
  • 1 1/4 cups confectioners' sugar

Directions:

  1. Combine ingredients.
  2. Beat until smooth.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 168.23 Kcal (704 kJ)
Calories from fat 19.98 Kcal
% Daily Value*
Total Fat 2.22g 3%
Sodium 13.39mg 1%
Potassium 27.18mg 1%
Total Carbs 38.6g 13%
Sugars 37.08g 148%
Dietary Fiber 0.21g 1%
Protein 0.07g 0%
Vitamin C 0.7mg 1%
Calcium 0.4mg 0%
Amount Per 100 g
Calories 351.52 Kcal (1472 kJ)
Calories from fat 41.75 Kcal
% Daily Value*
Total Fat 4.64g 3%
Sodium 27.98mg 1%
Potassium 56.8mg 1%
Total Carbs 80.65g 13%
Sugars 77.47g 148%
Dietary Fiber 0.44g 1%
Protein 0.15g 0%
Vitamin C 1.5mg 1%
Calcium 0.8mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.5
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • cholesterol free

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