Banana Chocolate Chip Loaf Recipe

Posted by
Rate It!
Banana Chocolate Chip Loaf
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Heat oven to 325°F Sift dry ingredients (not sugar) in medium bowl and set aside. Beat butter and sugar in separate larger bowl until they are light and fluffy. Beat in bananas then eggs. *I usually beat the bananas in a bowl until I need them, rinse it out, then beat the eggs in the same bowl so I have less dishes to wash.* Stir in flour mixture alternately with boiling water until just combined. Stir in chocolate chips. Bake for 1 hr 10 min or until risen and firm to touch. *Most of the times I've made it, it doesn't take the full hour to cook.* Let cool and turn out.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 995 Kcal (4166 kJ)
Calories from fat 456.77 Kcal
% Daily Value*
Total Fat 50.75g 78%
Cholesterol 142.79mg 48%
Sodium 1417.46mg 59%
Potassium 375.69mg 8%
Total Carbs 132.6g 44%
Sugars 68.92g 276%
Dietary Fiber 11.7g 47%
Protein 11.54g 23%
Vitamin C 6.1mg 10%
Vitamin A 0.3mg 9%
Iron 5.2mg 29%
Calcium 169.5mg 17%
Amount Per 100 g
Calories 329.69 Kcal (1380 kJ)
Calories from fat 151.35 Kcal
% Daily Value*
Total Fat 16.82g 78%
Cholesterol 47.31mg 48%
Sodium 469.67mg 59%
Potassium 124.48mg 8%
Total Carbs 43.94g 44%
Sugars 22.84g 276%
Dietary Fiber 3.88g 47%
Protein 3.82g 23%
Vitamin C 2mg 10%
Vitamin A 0.1mg 9%
Iron 1.7mg 29%
Calcium 56.2mg 17%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 23.3
    Points
  • 28
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Sugar

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top