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Banana Chocolate Chip Waffles Recipe

Banana Chocolate Chip Waffles Recipe

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Ingredients:

Serving

2 cups all-purpose flour
2 tbsp sugar
1 tbsp baking powder
1/2 tsp salt
1 2/3-2 cups low-fat milk
1 medium banana, mashed (1/2 cup)
6 tbsp vegetable oil
2 large eggs
1/2 cup mini chocolate chip

Directions:

Place dry ingredients in large mixing bowl and stir until mixed well. Add remaining ingredients and combine until well blended and smooth.
Let batter sit 5 minutes before using.
Preheat waffle iron.
Use 1/2 cup batter per waffle and cook until done (approx. 2 minutes).
Serve immediately.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	419.18 Kcal (1755 kJ)
Calories from fat	180.64 Kcal
		% Daily Value*
Total Fat	20.07g	31%
Cholesterol	49.29mg	16%
Sodium	280.05mg	12%
Potassium	438.81mg	9%
Total Carbs	53.24g	18%
Sugars	6.44g	26%
Dietary Fiber	1.4g	6%
Protein	8.12g	16%
Vitamin C	1.3mg	2%
Iron	1.3mg	7%
Calcium	176.9mg	18%

Amount Per 100 g
Calories	263.5 Kcal (1103 kJ)
Calories from fat	113.55 Kcal
		% Daily Value*
Total Fat	12.62g	31%
Cholesterol	30.99mg	16%
Sodium	176.04mg	12%
Potassium	275.84mg	9%
Total Carbs	33.47g	18%
Sugars	4.05g	26%
Dietary Fiber	0.88g	6%
Protein	5.1g	16%
Vitamin C	0.8mg	2%
Iron	0.8mg	7%
Calcium	111.2mg	18%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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