Banana Bread Recipe

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Banana Bread
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Ingredients:

  • 1/4 tsp baking soda
  • 1/2 tsp salt
  • 1 1/4 cup sugar
  • 2/3 cup vegetable oil
  • 2 eggs
  • 4 large banana's mashed

Directions:

  1. Mix all dry ingredients
  2. Flour
  3. Baking powder
  4. Baking soda
  5. Salt
  6. Sugar
  7. Then add moist ingredients
  8. Eggs
  9. Vanilla
  10. Bananas
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 3493.23 Kcal (14625 kJ)
Calories from fat 1419.05 Kcal
% Daily Value*
Total Fat 157.67g 243%
Cholesterol 327.36mg 109%
Sodium 1621.28mg 68%
Potassium 2884.35mg 61%
Total Carbs 492.65g 164%
Sugars 212.83g 851%
Dietary Fiber 24.86g 99%
Protein 45.01g 90%
Vitamin C 49mg 82%
Iron 5mg 28%
Calcium 337.9mg 34%
Amount Per 100 g
Calories 285.71 Kcal (1196 kJ)
Calories from fat 116.06 Kcal
% Daily Value*
Total Fat 12.9g 243%
Cholesterol 26.77mg 109%
Sodium 132.6mg 68%
Potassium 235.91mg 61%
Total Carbs 40.29g 164%
Sugars 17.41g 851%
Dietary Fiber 2.03g 99%
Protein 3.68g 90%
Vitamin C 4mg 82%
Iron 0.4mg 28%
Calcium 27.6mg 34%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 82.2
    Points
  • 96
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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