Directions:
- Combine flour, salt and pepper. Dredge chicken in flour mixture.
- Brown half of chicken in 1 tablespoon hot oil in a large skillet over medium-high heat 4 minutes on each side or until browned.
- Remove chicken from skillet. Repeat procedure with remaining chicken and oil, reserving drippings in the skillet.
- Add wine and vinegar to skillet, stirring to loosen particles from bottom of skillet; cook 2 minutes.
- Stir in tomatoes and green chiles and garlic and herb sauce mix until combined.
- Return chicken to skillet. Reduce heat to medium and cook, uncovered 5 minutes or until done.
- Stir in 1/4 cup green onions.
- Serve over hot cooked egg noodles; sprinkle with remaining 1/4 cup green onions.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 658.35 Kcal (2756 kJ) | ||
| Calories from fat | 191.86 Kcal | ||
| % Daily Value* | |||
| Total Fat | 21.32g | 33% | |
|---|---|---|---|
| Cholesterol | 278.48mg | 93% | |
| Sodium | 1824.95mg | 76% | |
| Potassium | 1462.17mg | 31% | |
| Total Carbs | 13.75g | 5% | |
| Sugars | 3.71g | 15% | |
| Dietary Fiber | 0.7g | 3% | |
| Protein | 95.79g | 192% | |
| Vitamin C | 4.3mg | 7% | |
| Iron | 0.5mg | 3% | |
| Calcium | 49.2mg | 5% | |
| Amount Per 100 g | |||
| Calories | 112.43 Kcal (471 kJ) | ||
| Calories from fat | 32.76 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3.64g | 33% | |
|---|---|---|---|
| Cholesterol | 47.56mg | 93% | |
| Sodium | 311.64mg | 76% | |
| Potassium | 249.69mg | 31% | |
| Total Carbs | 2.35g | 5% | |
| Sugars | 0.63g | 15% | |
| Dietary Fiber | 0.12g | 3% | |
| Protein | 16.36g | 192% | |
| Vitamin C | 0.7mg | 7% | |
| Iron | 0.1mg | 3% | |
| Calcium | 8.4mg | 5% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
Try this similar recipes
-
Balsamic Garlic-and-Herb Chicken Thighs
All-purpose flour, Salt, Pepper and 8 more.. -
Chicken Provençale
All-purpose flour, Salt, Fresh ground pepper and 12 more.. -
Chicken Marsala
All-purpose flour, Salt, Fresh ground black pepper and 9 more.. -
Pan-Seared Chicken with Italian Salsa Verde
All-purpose flour, Salt, Freshly ground black pepper and 9 more.. -
Turkey Tenderloin Scalloppine
Turkey breast tenderloins, All-purpose flour, Salt, Pepper and 8 more.. -
Turkey Tenderloin Scaloppine
Turkey breast tenderloins, All-purpose flour, Salt, Pepper and 8 more.. -
Chicken With Mustard Sauce
All-purpose flour, Dried marjoram, Dried thyme, Pepper and 8 more.. -
Chicken Breasts and Balsamic Vinegar
All-purpose flour, Salt, Pepper and 8 more.. -
Country Captain ( East India Chicken Curry)
Garlic cloves, Peeled fresh ginger (2-inch chunk ) and 15 more.. -
Chicken and Corn Medley
All-purpose flour, Salt, divided, Pepper, divided and 16 more.. -
Chicken with Balsamic Vinegar, Sweet Onions and Thyme
All-purpose flour, Table salt, divided and 8 more.. -
Aegean Chicken
Boneless skinless chicken breasts, Flour, Salt, Pepper and 12 more.. -
Simple Seared Scallops
All-purpose flour, Salt, Dried marjoram, Sea scallops and 3 more.. -
Simple Seared Scallops
All-purpose flour, Salt, Dried marjoram, Sea scallops and 4 more.. -
Simple Seared Scallops
All-purpose flour, Salt, Dried marjoram, Sea scallops and 4 more..
Also Try
-
Chicken, Herb and Garlic Pizza with Balsamic Greens
Tyson grilled and ready fully cooked grilled chicken brea... and 7 more.. -
-
Garlic and Sage Chicken and Potato Saute
Oil, Butter or 1 tbsp margarine, Fresh sage leaves and 6 more.. -
-
Salmon With Parmesan, Garlic and Herb Crust- Use Chicken or Pork
Garlic clove, peeled, Flat leaf parsley and 7 more.. -
-
Halibut with Creamy Garlic and Herb Sauce
Halibut fillets, Lemon juice, Salt and pepper to taste and 16 more.. -
Spaghetti Squash With Onions, Garlic, and Herbs
Spaghetti squash, sliced in half and seeds and fiber remo... and 8 more.. -
Grilled Mustard and Herb Chicken
Chicken quarters , de-boned, Olive oil, Dried tarragon and 3 more.. -
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
