Baklava Ice-cream with Honey poached Figs Recipe

Posted by
Rate It!
Baklava Ice-cream with Honey poached Figs
Add your photo!
Ingredients
10
Count
Nutrition
491
Calories
Total time
1470
Minutes
Comments Print recipe

Ingredients:

  • 1 cup walnuts
  • 1 cup slivered almonds
  • 1 cup pistachios
  • 1 tbsp cinnamon
  • 1/3 cup caster sugar
  • 1 cup water
  • 3/4 cup honey
  • 1 tsp cinnamon
  • 375 g dried figs

Directions:

  1. Preheat oven to 200 degree C.
  2. Spread the nuts onto a baking tray and cook for about 10 minutes, just until the nuts are golden and toasted.
  3. Cool.
  4. Grease and line two 6 1/2 cm deep loaf pans.
  5. Stand ice cream at room temperature to soften, just so that it's workable-not melted.
  6. Roughly chop the cooled nuts.
  7. Add the cinnamon and sugar to the nuts and stir to combine.
  8. Place 1 litre of the ice-cream into each loaf pan and spread evenly.
  9. Sprinkle each with 1 cup of nut mixture.
  10. Top with the remaining litre of ice-cream in each pan and top each with the remaining nuts, pressing the nuts on so that they stick in the ice-cream.
  11. Wrap each pan with plastic wrap and then a layer of foil.
  12. Freeze for at least 6 hours or overnight.
  13. To make the honey figs bring the water, honey and cinnamon to the boil in a saucepan.
  14. Reduce heat and simmer for 10 minutes.
  15. Add the figs and cook another 15 minutes.
  16. Cool slightly, transfer to a container and refridgerate for at least 2 hours.
  17. To serve, slice the ice-cream and serve topped with some figs and drizzled with the syrup.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 491.04 Kcal (2056 kJ)
Calories from fat 214.96 Kcal
% Daily Value*
Total Fat 23.88g 37%
Cholesterol 11.62mg 4%
Sodium 29.59mg 1%
Potassium 612.24mg 13%
Total Carbs 67.28g 22%
Sugars 54.06g 216%
Dietary Fiber 8.12g 32%
Protein 10.73g 21%
Vitamin C 1.9mg 3%
Iron 2.1mg 12%
Calcium 163.6mg 16%
Amount Per 100 g
Calories 304.67 Kcal (1276 kJ)
Calories from fat 133.37 Kcal
% Daily Value*
Total Fat 14.82g 37%
Cholesterol 7.21mg 4%
Sodium 18.36mg 1%
Potassium 379.87mg 13%
Total Carbs 41.75g 22%
Sugars 33.54g 216%
Dietary Fiber 5.04g 32%
Protein 6.66g 21%
Vitamin C 1.2mg 3%
Iron 1.3mg 12%
Calcium 101.5mg 16%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Search
Construct & Analyze
Your Recipe
Analyze

Try this similar recipes

View More

Recipe Tags

Weightwatchers Points

  • 11
    Points
  • 14
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • low cholesterol,
  • high fiber

Bad Points

  • High in Sugar

Also Try

Share Recipe

Recipes▼
Search
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top