Baker - Beef and Barley with Rosemary and Orange Recipe

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Baker - Beef and Barley with Rosemary and Orange
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Ingredients:

Directions:

  1. See directions in book
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 433.27 Kcal (1814 kJ)
Calories from fat 192.16 Kcal
% Daily Value*
Total Fat 21.35g 33%
Cholesterol 84.35mg 28%
Sodium 517.77mg 22%
Potassium 699.45mg 15%
Total Carbs 21.17g 7%
Sugars 4.54g 18%
Dietary Fiber 4.69g 19%
Protein 30.47g 61%
Vitamin C 9.9mg 16%
Iron 1.1mg 6%
Calcium 57.2mg 6%
Amount Per 100 g
Calories 106.17 Kcal (445 kJ)
Calories from fat 47.09 Kcal
% Daily Value*
Total Fat 5.23g 33%
Cholesterol 20.67mg 28%
Sodium 126.87mg 22%
Potassium 171.39mg 15%
Total Carbs 5.19g 7%
Sugars 1.11g 18%
Dietary Fiber 1.15g 19%
Protein 7.47g 61%
Vitamin C 2.4mg 16%
Iron 0.3mg 6%
Calcium 14mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.6
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

Bad Points

  • High in Sodium

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