Baked Rice Recipe

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Baked  Rice
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Ingredients:

Directions:

  1. Preheat oven to 350 degrees.
  2. In a greased casserole dish, add in all ingredients.
  3. Cover with a lid and bake for 30 minutes. Enjoy.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 61.91 Kcal (259 kJ)
Calories from fat 51.76 Kcal
% Daily Value*
Total Fat 5.75g 9%
Cholesterol 15.27mg 5%
Sodium 4.25mg 0%
Potassium 41.85mg 1%
Total Carbs 2.48g 1%
Sugars 1.1g 4%
Dietary Fiber 0.55g 2%
Protein 0.35g 1%
Vitamin C 1.9mg 3%
Vitamin A 0.1mg 2%
Calcium 19.9mg 2%
Amount Per 100 g
Calories 40.44 Kcal (169 kJ)
Calories from fat 33.81 Kcal
% Daily Value*
Total Fat 3.76g 9%
Cholesterol 9.97mg 5%
Sodium 2.78mg 0%
Potassium 27.34mg 1%
Total Carbs 1.62g 1%
Sugars 0.72g 4%
Dietary Fiber 0.36g 2%
Protein 0.23g 1%
Vitamin C 1.3mg 3%
Calcium 13mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.6
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free,
  • sodium free,
  • low cholesterol

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