Baked Macaroni and Cheese Recipe

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Baked Macaroni and Cheese
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Ingredients:

Directions:

  1. Preheat oven to 350 degrees Fahrenheit.
  2. Cook elbow macaroni as directed on package, drain well.
  3. Place macaroni in large bowl or the pot used for cooking it.
  4. Add melted butter, and evaporated milk.
  5. Mix in eggs, add cheese and mix well.
  6. Pour into 13 x 9 pan, greased, I spray mine with butter flavored cooking spray.
  7. Bake 30-40 minutes or until top is brown and bubbly.
  8. Another option: double the recipe, spray crockpot with butter flavored cooking spray and cook for 6-8 hours.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 237.75 Kcal (995 kJ)
Calories from fat 151.42 Kcal
% Daily Value*
Total Fat 16.82g 26%
Cholesterol 86.82mg 29%
Sodium 151.25mg 6%
Potassium 65.09mg 1%
Total Carbs 13.62g 5%
Sugars 0.49g 2%
Dietary Fiber 0.49g 2%
Protein 9.02g 18%
Vitamin C 0.1mg 0%
Vitamin A 0.5mg 18%
Iron 0.7mg 4%
Calcium 165.6mg 17%
Amount Per 100 g
Calories 282.17 Kcal (1181 kJ)
Calories from fat 179.71 Kcal
% Daily Value*
Total Fat 19.97g 26%
Cholesterol 103.04mg 29%
Sodium 179.51mg 6%
Potassium 77.25mg 1%
Total Carbs 16.16g 5%
Sugars 0.58g 2%
Dietary Fiber 0.58g 2%
Protein 10.71g 18%
Vitamin C 0.1mg 0%
Vitamin A 0.6mg 18%
Iron 0.8mg 4%
Calcium 196.5mg 17%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.1
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free

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