Baked Beans Recipe

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Baked Beans
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Ingredients:

Directions:

  1. Combine first 5 ingredients. Add salt and pepper to suit your taste. Put in greased baking dish. Top with bacon slices. Bake at 350 degrees for 45-60 minutes or until bacon is crisp.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 116.56 Kcal (488 kJ)
Calories from fat 54.92 Kcal
% Daily Value*
Total Fat 6.1g 9%
Cholesterol 7.41mg 2%
Sodium 38mg 2%
Potassium 67.86mg 1%
Total Carbs 14.53g 5%
Sugars 13.9g 56%
Dietary Fiber 0.25g 1%
Protein 1.19g 2%
Vitamin C 7.9mg 13%
Vitamin A 0.2mg 6%
Iron 3.3mg 18%
Calcium 14.9mg 1%
Amount Per 100 g
Calories 283.7 Kcal (1188 kJ)
Calories from fat 133.68 Kcal
% Daily Value*
Total Fat 14.85g 9%
Cholesterol 18.04mg 2%
Sodium 92.48mg 2%
Potassium 165.16mg 1%
Total Carbs 35.36g 5%
Sugars 33.82g 56%
Dietary Fiber 0.61g 1%
Protein 2.89g 2%
Vitamin C 19.2mg 13%
Vitamin A 0.5mg 6%
Iron 8mg 18%
Calcium 36.2mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.8
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol

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