Baked Apples (Paula Deen) Recipe

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Baked Apples (Paula Deen)
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  • 1/4 tsp ground nutmeg
  • 1/2 cup sugar
  • 6 same-size granny smith apples
  • 2 tbsp butter, cut into 6 tsp-size pieces
  • 6 sprigs fresh mint


  1. Preheat oven to 325 degrees F.
  2. Combine cinnamon, nutmeg, and sugar in a small bowl. Set aside.
  3. Core apples, making sure not to puncture the bottom of the apples so that the juices will remain. Remove skin from 1/2-inch around top of apples at the opening. Fill each cavity with the cinnamon-sugar mixture. Top each apple with a teaspoon of butter. Place apples in casserole dish and pour apple juice around them. Cover pan with aluminum foil and bake for approximately 45 minutes to 1 hour. Remove from heat, garnish with fresh mint, and serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 93.4 Kcal (391 kJ)
Calories from fat 34.84 Kcal
% Daily Value*
Total Fat 3.87g 6%
Cholesterol 10.18mg 3%
Sodium 2.43mg 0%
Potassium 45.27mg 1%
Total Carbs 14.94g 5%
Sugars 13.97g 56%
Dietary Fiber 0.25g 1%
Protein 0.07g 0%
Vitamin C 16.1mg 27%
Calcium 9.1mg 1%
Amount Per 100 g
Calories 165.05 Kcal (691 kJ)
Calories from fat 61.57 Kcal
% Daily Value*
Total Fat 6.84g 6%
Cholesterol 17.98mg 3%
Sodium 4.3mg 0%
Potassium 80mg 1%
Total Carbs 26.4g 5%
Sugars 24.68g 56%
Dietary Fiber 0.44g 1%
Protein 0.12g 0%
Vitamin C 28.5mg 27%
Vitamin A 0.1mg 2%
Iron 0.1mg 0%
Calcium 16mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.1
  • 3

Good Points

  • saturated fat free,
  • sodium free,
  • low cholesterol

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