Baja Fish Tacos Recipe

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Baja Fish Tacos
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Ingredients:

Directions:

  1. Combine sour cream, mayo, cilantro, lime juice, and 2 tablespoons seasoning in a bowl.
  2. Mix well and set aside.
  3. Combine cod, oil, lemon and the rest of the seasoning in a bowl.
  4. Pour into a pan and cook , stirring often, over medium heat for 4-8 minutes.
  5. Fill tortillas with cod, cilantro sauce, tomato, and cabbage.
  6. If desired add more lime juice on top of your taco!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 716.07 Kcal (2998 kJ)
Calories from fat 312.18 Kcal
% Daily Value*
Total Fat 34.69g 53%
Cholesterol 132.46mg 44%
Sodium 1380.88mg 58%
Potassium 964.33mg 21%
Total Carbs 59.05g 20%
Sugars 9.97g 40%
Dietary Fiber 7.04g 28%
Protein 40.57g 81%
Vitamin C 27mg 45%
Iron 1.6mg 9%
Calcium 180.9mg 18%
Amount Per 100 g
Calories 139.48 Kcal (584 kJ)
Calories from fat 60.81 Kcal
% Daily Value*
Total Fat 6.76g 53%
Cholesterol 25.8mg 44%
Sodium 268.97mg 58%
Potassium 187.83mg 21%
Total Carbs 11.5g 20%
Sugars 1.94g 40%
Dietary Fiber 1.37g 28%
Protein 7.9g 81%
Vitamin C 5.3mg 45%
Iron 0.3mg 9%
Calcium 35.2mg 18%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 16.4
    Points
  • 18
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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