Directions:
- Mix Mayo, Ketchup and Brown Sugar in a bowl.
- Cut your bacon in thirds, wrap piece of bacon around each water chestnut and place a toothpick to secure the bacon.
- Pour the wet mixture on top and place in preheated 350 oven.
- Cook for approximately 1 hour or until the bacon is to your liking.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 777.66 Kcal (3256 kJ) | ||
| Calories from fat | 586.88 Kcal | ||
| % Daily Value* | |||
| Total Fat | 65.21g | 100% | |
|---|---|---|---|
| Cholesterol | 82.45mg | 27% | |
| Sodium | 989.13mg | 41% | |
| Potassium | 268.98mg | 6% | |
| Total Carbs | 31.73g | 11% | |
| Sugars | 19.03g | 76% | |
| Dietary Fiber | 1.21g | 5% | |
| Protein | 16.23g | 32% | |
| Vitamin C | 4.6mg | 8% | |
| Iron | 0.4mg | 2% | |
| Calcium | 30mg | 3% | |
| Amount Per 100 g | |||
| Calories | 424.09 Kcal (1776 kJ) | ||
| Calories from fat | 320.05 Kcal | ||
| % Daily Value* | |||
| Total Fat | 35.56g | 100% | |
|---|---|---|---|
| Cholesterol | 44.96mg | 27% | |
| Sodium | 539.42mg | 41% | |
| Potassium | 146.69mg | 6% | |
| Total Carbs | 17.31g | 11% | |
| Sugars | 10.38g | 76% | |
| Dietary Fiber | 0.66g | 5% | |
| Protein | 8.85g | 32% | |
| Vitamin C | 2.5mg | 8% | |
| Iron | 0.2mg | 2% | |
| Calcium | 16.4mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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