Bacon-Wrapped Water Chestnuts Recipe

Posted by
Rate It!
Bacon-Wrapped Water Chestnuts
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. • Cut bacon strips into thirds. Wrap each strip around a water chestnut and secure with a toothpick. Place in an ungreased 13-in. x 9-in. baking dish.
  2. • Bake, uncovered, at 400° for 30-35 minutes or until bacon is crisp, turning once; drain.
  3. • Meanwhile, combine the remaining ingredients; pour over water chestnuts. Bake 6-8 minutes longer or until hot and bubbly. Yield: about 3 dozen.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 257.72 Kcal (1079 kJ)
Calories from fat 160.5 Kcal
% Daily Value*
Total Fat 17.83g 27%
Cholesterol 2.77mg 1%
Sodium 218.26mg 9%
Potassium 188.67mg 4%
Total Carbs 20.51g 7%
Sugars 14.04g 56%
Dietary Fiber 1.1g 4%
Protein 4.3g 9%
Vitamin C 1.9mg 3%
Iron 0.2mg 1%
Calcium 15.4mg 2%
Amount Per 100 g
Calories 316.91 Kcal (1327 kJ)
Calories from fat 197.36 Kcal
% Daily Value*
Total Fat 21.93g 27%
Cholesterol 3.41mg 1%
Sodium 268.38mg 9%
Potassium 232mg 4%
Total Carbs 25.23g 7%
Sugars 17.26g 56%
Dietary Fiber 1.35g 4%
Protein 5.29g 9%
Vitamin C 2.3mg 3%
Iron 0.2mg 1%
Calcium 19mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 6.4
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top